A week ago I blogged about why some people avoid reading some of the Old Testament books because they seem tedious, or even out-of-date. But if you look at the Old Testament through the light of Jesus, you will find a rich beauty in its pages.
In Leviticus 11 God lists all kinds of food that is considered clean or unclean, and the proper ways to prepare and eat certain foods so as to not become unclean.
I believe one of the reasons God gave the commands for clean and unclean food was to cause His people to pause. Instead of just gobbling up what was in front of them, without any thought as to what it was, they would have to slow down to distinguish. God even said, “You must distinguish” (Leviticus 11:47).
Slowing down gives time for thankfulness too. How many times do I grab whatever is close by when I’m hungry? I shove anything in my mouth just to satisfy an immediate hunger, but there is no distinguishing, no thought, and no gratitude.
If I were to pause long enough to distinguish, how much healthier and grateful might I be?